Cooking Method: Meals for 1 or 2

Thai Beef Wraps

These wraps are bursting with fresh flavours and good-for-you lean beef and veggies. This recipe is the perfect sandwich option for the family reunion potluck or picnic in the park.

Asian Beef Wraps

Wraps are all the rage; they’re fast, easy to make and filling. This beef wrap recipe can be enjoyed hot or cold.

Mediterranean Panini

This meal-worthy sandwich is strong on nutrients thanks to lean Canadian beef. Substitute hummus or tzatziki sauce for the mayonnaise if you like.

Super Roast Beef Sandwich

Here's a great way to get an extra meal from leftover roast beef. For a do-it-yourself sandwich buffet, set out a platter of thinly sliced roast beef with condiments such as pepper jelly and Dijon, some crumbled or thinly sliced cheese and baby arugula. Even broken pecans or walnuts are a nice touch as a topping. Make sandwiches with Kaiser buns for a he-man style sandwich.

Port Glazed Beef Steak with Poached Pears and Blue Cheese

Live a little luxury with this special recipe for two, featuring Beef Grilling Medallions.

Beef and Orange Kabobs

Curry paste and orange combine to create a sweet and spicy beef recipe.

Glazed Beef Kabobs with Easy Asian Eggplant

Here is an easy dine-in option that features your favourite take-out flavours. Make with Beef Kabob Cubes or your favourite Grilling Steak: Top Sirloin, Tenderloin, T-bone, Porterhouse, Rib, Rib Eye, Strip Loin, Wing or Tri-tip.

Canadian Beef Kabobs

A maple-y marinade recipe gives these beef kabobs a Canadian accent — even more so if you substitute Canadian whiskey for the orange juice.

Grab-And-Go Tortillas

Believe it or not, roast beef is the perfect start to a speedy 'grab and go' meal like this one! Use a small Beef Oven Roast (try a Quick Roast such as Top Sirloin, Sirloin Tip or Inside Round) or use a Grilling Steak instead if you like.

Herb Crusted Beef Petite Tender

Petite Tender can be cooked whole like a small tenderloin roast or cut cross-wise into filet-style steaks.

Fennel Crusted Bottom Sirloin Beef Tri-Tip Roast

Roast beef that's ready in just about 30 minutes – WOW! This small lean beef roast is BIG on flavour and just the right size for smaller families. Season with a quick rub and cook to medium doneness at most. To serve, carve across the grain into thin slices, like a Flank Steak. Be sure to allow the beef to rest before carving.

Rush-Hour Roast Beef Dinner

Mini Beef Quick Roasts are beef roasts cut to weigh 1 lb (500 g) or less – just the right size for small families. This Rush-Hour Roast Beef dinner recipe gets a nutritious meal on the table quickly.

Grilled Prime Rib Beef Roast for Two

A small prime rib beef roast can be grilled or roasted to perfection — even if cooked from frozen (see Cook's Notes).

Ranchero Beef Steak

Pay homage to the grill with your favourite Canadian beef steak. The sauce in this recipe goes well with any Grilling or Marinating steak -- it's somewhat smoky and spicy and loaded with garden vegetables. If you can't take the heat, reduce the amount of chipotle pepper by half.

Marinated Steak with Melted Onions

To maximize tenderness of Marinating Steaks, grill them TO MEDIUM and carve in THIN SLICES ACROSS THE GRAIN to serve. More Marinating Tips: DISCARD a used marinade or bring it to a boil before using as a dipping sauce. PAT STEAK DRY with paper towel and SEASON before grilling to maximize browning.

For the healthiest version of this recipe, use whole wheat pita and lean beef cuts. The secret to tender marinating steak is to cook the beef only to medium and to slice it across the grain as thinly as possible.

Beef Steak Diane

This recipe for Beef Steak Diane is a steak-house classic that's guaranteed to impress!

Barbecued Beef Flank Steak “Parisienne”

This easy open-face beef sandwich recipe is a variation of the French classic baguette à l’échalottes.

Greek Beef Salad Wrap

Value-priced marinated beef steak becomes marvelous with the addition of Greek seasonings, feta cheese, Kalamata olives and a tangy salsa. Roll into a flour tortilla for the ultimate portable recipe.

Autumn Beef Steak with Mulling Spices

Here’s a beef recipe that embraces the flavours of the harvest and pickling season.