SIRVE: 4 pers
PREP : 45 mins
COC : 30 mins
INGRE : 18
Sazone el bistec de falda de res canadiense con sal y pimienta. Agregue una gota de aceite de oliva y media cucharadita de mantequilla en un sartén caliente y cuando la mantequilla comience a tornarse café coloque el bistec.
Ase bien ambos lados, aproximadamente 4 minutos por lado (término medio) y deje 5 minutos reposando.
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Agency2025-12-07 10:35:022025-12-11 11:22:22Receta Navideña de Prime Rib
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Agency2025-12-01 11:28:412025-12-11 13:11:54Tamales Navideños de Res
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Agency2025-11-09 23:27:522025-11-09 23:27:52Flautas de Carne Deshebrada
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Agency2025-11-05 22:34:102025-11-09 22:59:35Chiles en Nogada de Carne de Res
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Agency2025-11-02 22:24:192025-11-09 22:34:02Tacos de Birria de Res
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Agency2025-09-03 22:05:392025-09-13 22:39:33Paleta de Res con Nopalitos
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Agency2025-08-07 09:22:462025-08-13 18:58:50Sandwich de Brisket al Estilo Texas
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Agency2025-08-03 15:40:222025-08-13 16:05:03Paleta de Res en Confeti
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Agency2025-07-10 23:54:112025-08-12 17:31:33SukiyakiCanada Beef Latinoamérica
Tel: +52 (81) 8625-5790 / 91 / 92
Conm: +52 (81) 8625-5792
