BBQ archivos - Página 5 de 7

Mucho Mexican Marinated Beef Steak

Explore some of the flavours of the world’s cuisines right in your own back yard with Mucho Mexican or one of the other marinade marvels listed here.

Prep: 5 mins
Cook: 10 mins
Productos: 5 Servings

Beef Steak Dippables

This recipe is a bit like a summer version of fondue -- serving steak like this as a nibbler is a great way to make it stretch! Steak can be grilled ahead, cutting into cubes when you're ready to serve. NOTE: Canadiana and Bombay Dips also work well as a marinade for Beef Kabobs.

T-Bone Beef Steaks with Pistou

Serve grilled T-Bone beef steaks with boiled new potatoes. The Pistou recipe is the French version of Italian pesto sauce.

Prep: 10 mins
Cook: 10 mins
Productos: 4 Servings

Prairie-Style Barbecued Beef Steak

For a taste of the wild west, use flavourful yet economical marinating beef steaks in this rye-based marinade recipe for Prairie-Style Barbecued Beef Steak.

Prep: 5 mins
Cook: 10 mins
Productos: 4 Servings

Balsamic-Beer Beef Flank Steak

This delicious beef steak recipe can be enjoyed served with grilled vegetables or it can be sliced thinly, tossing slices with greens to make a main-dish salad, using the hot marinade sauce as the dressing.

Prep: 15 mins
Cook: 10 mins
Productos: 6 Servings

Bourbon Peppercorn Beef Steak

Use thick-cut Beef Grilling Medallions for the ultimate steak-house experience at home. A packaged peppercorn sauce is a gourmet short-cut to this Peppercorn Steak recipe.

Prep: 15 mins
Cook: 15 mins
Productos: 6 Servings

BBQ Beef Steak with Saucy Mushrooms

Cook sliced onions with the mushrooms or add cooked bacon pieces for additional flavour to this steak recipe.

Prep: 5 mins
Cook: 10 mins
Productos: 4 Servings

Moroccan Rubbed Beef Steak

Explore some of the flavours of the world’s cuisines right in your own backyard. Any extra rub can be stored covered and refrigerated for up to 2 to 3 days. Try some of the other global flavour options listed here too.

Prep: 5 mins
Cook: 10 mins
Productos: 5 Servings

Glazed Beef Medallions with Mushrooms

This classic combination of steak and mushrooms is ready in minutes. With a little forward thinking, you can use Marinating Medallions and marinate before cooking (see Cook's Notes).

Prep: 10 mins
Cook: 15 mins
Productos: 10 Servings

Cedar-Planked Steak with Charred Garden Salsa

Cooking steak on a cedar plank imparts an interesting wood-smoke flavour and a burnished golden crust. It's a simple alternative to using a smoker and a nice change from basic barbecued steak. Here, the marinade doubles as the base for the fresh salsa - just be sure to remove what you need for the salsa before using the remainder to marinate the meat.

Prep: 15 mins
Cook: 25 mins
Productos: 4 - 6 Servings

Weeknight Beef Steak & Garlic Smashed Potatoes

There is nothing quite like a simple meal of barbecued beef steak with Caesar salad and potatoes. If you are budget-minded and can plan ahead, make this recipe with Beef Marinating Steaks and marinate for 8 to 12 hours.

Prep: 5 mins
Cook: 15 mins
Productos: 4 - 6 Servings

Vietnamese Flank Beef Steak with Noodle Salad

Barbecued Flank Steak shines in sandwiches and salads like this one! Pick up an extra steak when shopping and throw two on the grill – use one in this recipe with fresh veggies and serve the second, next night, in an open-face steak and Cheddar melt sandwich.

Prep: 15 mins
Cook: 10 mins
Productos: 8 Servings

Greek-Style Grilled Beef Steak and Couscous Salad

This unique warm main-course salad recipe is bursting with flavour and the goodness of Canadian Beef. If you’re really time-pressed, use a prepared vinaigrette-style Greek dressing for the scratch made marinade and salad dressing. You can substitute any chopped fresh green herb for the parsley – maybe some new chives from your garden?

Prep: 10 mins
Cook: 15 mins
Productos: 6 Servings

Mexican Beef Steak Quesadillas

Made with beef fast-fry steaks, these quesadillas are super fast and easy. You can't go wrong with this quesadilla recipe — kids of all ages love them. In summer, you can prepare the quesadilla on the grill (see Grill Option).

Prep: 10 mins
Cook: 15 mins
Productos: 4 Servings

Grilled Beef Steak Sandwich with Melted Onions

This delicious lean beef sandwich recipe is an excellent source of zinc and iron. Serve the Grilled Beef Steak Sandwich with Melted Onions open faced if desired.

Prep: 10 mins
Cook: 10 mins
Productos: 4 Servings

Easy Asian Grilled Beef Steak

If using Marinating Steak or Medallions such as Inside Round Marinating Medallions, pierce meat all over with a fork before marinating, and marinate for 4 to 12 hours.

Prep: 5 mins
Cook: 15 mins
Productos: 4 - 6 Servings

Strip Loin Steak with Sautéed Mushrooms

Carve grilled steaks into thin slices to pass and share at the table. This platter presentation lets you choose just how much you want. Only 144 calories per serving. WOW!

Prep: 10 mins
Cook: 15 mins
Productos: 4 - 6 Servings

Mini Cheeseburger Beef Salad

This recipe makes kid-sized burgers with a veggies bonus. Lean Beef burgers deliver an excellent source of protein, zinc and vitamin B12 – not to mention flavour!

Prep: 5 mins
Cook: 15 mins
Productos: 4 Servings

Indian-style Beef Burger

This original and delicious Indian-inspired burger combines lightly spiced, curried ground beef and Canadian Feta. The whole is topped with a creamy yogurt and coriander based garnish and sandwiched between warm multi-grain buns. These juicy burgers are sure to be the star of your next barbecue.

Prep: 20 mins
Cook: 15 mins
Productos: 4 - 6 Servings

The All-Canadian Beef Sirloin Cheeseburger

This boast-able burger represents the taste of the nation: Canadian quality beef, smoked Canadian Cheddar, back bacon and seasonings reminiscent of tourtière – OH Canada!

Prep: 15 mins
Cook: 10 mins
Productos: 4 Servings