The Roundup is What’s ‘Appening’ with Canada Beef and ParentsCanada

We just launched The Roundup™ app (the Guide to Buying and Cooking Beef) this month – and we couldn’t stand the suspense – just itching to see what folks had to say about it….

So, we took up the offer from ParentsCanada editorial staff to have 3 of their select bloggers take The Roundup for a test drive: Julie Van Rosendall of DinnerwithJulie, Kathryn Lavellee of mommykatandkids and Jan Scott of FamilyBites. Then, we had to wait and see how it went… ANTICIPATION….

The Assignment: Each blogger selected a recipe from The Roundup to make.

Julie picked Slow Cooker Beef Barbecoa Bites,

Kathryn picked Carne Asada 

and Jan selected Slow Cooker Pulled Beef Poutine.

• Next, they each hiked off to the grocery store to test out how The Roundup could help them pick out a beef cut at the meat counter. Julie ended up sending husband Mike – so that was nice to get a man’s perspective.
• Next step was making up their recipe selection at home using the The Roundup app for the cooking know-how and complete recipe.

Here’s a snip-it of what they had to say about The Roundup:

Julie Van Rosendaal: «For those not so much in the know, The Roundup is a well-designed, definitive guide to Canadian beef. It’s got all you need to know about cuts, how to cook them (with videos for those of us—all of us?— who find cooking very visual), interactive meat charts, nutritional info and more.» Check out her full review and her version of the Beef Barbecoa Bites…

Kathryn Lavallee: «My friends at Canada Beef recently launched a new app, and I was very happy to take it for a test drive, knowing how much beef I cook in my house. “The Roundup” is a pocket guide to buying and cooking Canadian beef, and takes a lot of the guesswork out of any beefy confusion you may have when it comes to cooking your meat.» Check out her full review …

Jan Scott: «From Beef Buying Tips to Nutrition and Health information, The Roundup is an app that’s a must for anyone that loves their beef. I’ve learned so much already about which cuts of beef are the most tender, what beef products I should choose if I’m trying to save money, and which cooking methods are most appropriate for the beef I have in the fridge. And best of all, it’s free!» Check out her full review and her version of the Pulled Beef Poutine recipe…