Categoría: Roast Beef

Oven Roast Beef with Simple Sauce

For busy mums, roast beef has to be the easiest meal to make. Just rub it all over with salt and pepper, pop it in the oven and the job is done! Use a meat thermometer to know when the roast is cooked and let it rest while you make a simple pan-sauce for the adults. To make the meal for baby, just trim off the seasoned outside edges of the cooked roast beef slices before you purée the meat.

  • Prep: 30 mins

Beef with Baby Greens Salad and Horseradish Vinaigrette

This is a great way to use leftover Oven Roast Beef or Grilling Steak -- smart cooks grill an extra steak when barbecuing in order to have one leftover to make a speedy next-day meal like this one. Always let cooked steaks stand for 5 minutes before slicing them across the grain to serve in salads or wraps.

  • Prep: 15 mins
  • Productos: 6 Servings

Garlic Studded Roast Beef

In this recipe, slivers of garlic infuse the beef with rich, garlicky flavour. “Roast was nicely browned and extremely tender and flavourful. Nice pink colour throughout. All in all, an extremely successful test with great results.” —Reader Comment

  • Prep: 10 mins
  • Cook: 3 hrs
  • Productos: 8 - 10 Servings

Grab-And-Go Tortillas

Believe it or not, roast beef is the perfect start to a speedy 'grab and go' meal like this one! Use a small Beef Oven Roast (try a Quick Roast such as Top Sirloin, Sirloin Tip or Inside Round) or use a Grilling Steak instead if you like.

  • Prep: 5 mins
  • Productos: 8 - 10 Servings

Roast Beef with Peppercorn Wine Sauce

You can also make the recipe with more price-conscious beef oven roasts such as Eye of Round or Sirloin Tip.

  • Prep: 5 mins
  • Cook: 2 hrs
  • Productos: 6 Servings
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